Bistrot V’diterraneo brings a southern Italian rhythm to one of Belval’s most industrial corners. Under the furnaces, it starts with coffee and breakfast, continues into a Neapolitan-focused lunch and keeps the bar ready for the slower pleasure of an aperitivo. The current menu and weekly suggestions decide what comes out of the kitchen.
Inside it is warm and Italian; outside is the monumental ironwork of the furnaces. Come for a meal, a coffee or a glass, and look up when you leave.
The board outside names the regulars: pizza, lasagne, cannelloni, schiacciata and ciabatta, to eat in or take away.
Breakfast
| Formula | Includes | Price |
|---|---|---|
| Ciao | 1 croissant, 1 coffee | 3.70 € |
| Napule | 1 filled croissant, 1 coffee | 5 € |
| Buongiorno | 1 croissant, 1 coffee, 1 juice | 7.50 € |
From 08:00 on weekdays, chalked up on the board outside.





